We are almost ready to release the newest batch of creatures out into the world and into your glass!
Wine Club orders will process May 9th & ship May 16th / be available for pick up at our tasting room.
Spring Allocations will be available to our mailing list starting May 30th. If you’re not signed up and would like an allocation, please click here to register.
2012 ‘Batiscafo’ : A truly rare creature; high-end aged Verdelho? We say hell yeah. 20 cases produced.
2015 Picpoul : From Rorick Heritage Vineyards, this Picpoul took a long and slow fermentation; layers of complexity with the hallmark acidity that both the variety, and the site, are known for.
2015 ‘The Kerrigans’ : Carignan from 65 year old vines grown by the historic and legendary Poor Family in Mendocino. Pure, sinuous, and bracingly fresh, with a firm backbone to carry its bright and true fruit core well into the next decade.
2015 ‘Saint Kerrigan’ : The 2015 Saint Kerrigan is a zero sulfur added bottling of the same wine which is bottled as ‘The Kerrigans’, being produced from the same fermentation in order to make a SO2/no SO2 comparison of the same wine with as few variables as possible
2016 ‘Kumo To Ame’ : Rosé of Pinot Noir grown on Rorick Heritage Vineyards’ limestone & schist soils. Bright acid, fruit forward with a fresh-herb finish. Only 52 cases of this stunner.
Those of you in da club with us – Menagerie Members, you get 10% off your order & Bestiary Members, you’ll be 15% off plus 50% off shipping. To make changes to your shipping preferences, credit card on file, etc. please log into your account on our website and select “edit profile.” You’ll see a link below your general info that will direct you to make changes to your club account.
Any questions, please email firstname.lastname@example.org